1. Essentials of food safety and sanitation
Author: / David McSwane, Nancy Rue, Richard Linton
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Food service,Food handling,Food safety
Classification :
WA695
M175e
2000
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)
2. Essentials of food safety and sanitation
Author: / David McSwane, Nancy R. Rue, Richard Linton,McSwane
Library: Central Library and Documents Center of Tehran University (Tehran)
Subject: Food handling
Classification :
TX
537
.
M28
2003
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)